In the heart of the village of Sennecé
les Mâcon, 1 km from the A6 motorway,
exit 28 Mâcon Nord.
A spring, a pond, grounds on which proudly stands a thousand-year-old Medieval Tower and, opposite the village church, Auberge de la Tour. In charge
of this establishment, a couple from Mâcon. Patrick Gatinet and his wife, Jackie, manage a young dynamic staff
of a dozen employees. They welcome you
in this handsome, typically friendly dwelling featuring pleasant rustic
spaces on the water’s edge.
Lovers and defenders of their region, they serve up delectable dishes crafted with authentic ingredients
and give them new meaning.
Here in the Saône Valley, just 5 minutes from the town of Mâcon, quality ingredients are the Chef’s
sources of inspiration.
To the east, the plains of Bresse, frogs, pigeons and poultry; to the west,
Le Morvan and its lambs and the renowned Charolais beef, rib, entrecote, tournedos and the traditional dish of beef
and carrots with spices.
To the north and south, the vineyards
of Mâcon, Viré Cléssé, Saint Véran,
Pouilly Fuissé, Mâcon whites
and reds, and further south, Beaujolais
vintages with names that dreams
are made of.
At the hotel, 24 personalised rooms
with 3-star amenities, safe,
free WiFi, flat screen TV
and free secure night parking,
restaurant at auberge de la Tour.
You can visit Cluny, La Roche de Solutré and its museum, the old town of Mâcon, Tournus, Bourg en Bresse, markets
in Louhans, Pont de Vaux, Mâcon, winery tours that we can recommend,
all to make the most of your discovery
and shopping adventure in Burgundy.